Studies on Grass Silage Making
نویسندگان
چکیده
منابع مشابه
Grass silage versus maize silage effects on retail packaged beef quality.
The effects of three preslaughter diets on heifer beef quality were investigated. Heifers (n = 45) were divided into three groups and fed for ad libitum consumption either maize silage, grass silage, or a 50:50 mixture of maize silage and grass silage. Meat quality was determined by measuring color, lipid oxidation, alpha-tocopherol levels, and fatty acid composition. Beef from the maize silage...
متن کاملIngestive Behavior of Heifers Feeding with Marandu Grass Silage
The present study was aimed at assessing the ingestive behavior of ¾ Zebu × Holstein heifers confined to different levels of substitution of sorghum silage by marandu grass silage. Twenty heifers were used with initial average weight of 346.25 kg, divided into completely randomized experimental design with 5 repetitions and the following treatments: treatment 1) roughage fraction of the diet co...
متن کاملScientific Aspects of Silage Making
Silage is a common way of storing and feeding forage in the United States. There are 4 phases (aerobic, anaerobic, stable, and feedout) that silage undergoes. The most critical phases to manage to minimize nutritive losses are when the silage is going from an aerobic to an anaerobic environment and at feedout. The first important step in achieving silage of high nutritive value is to harvest at...
متن کاملReplacing grass silage with pea - barley intercrop silage in the feeding of the dairy cow
The effect of replacing wilted grass silage (GS) with pea-barley intercrop silage (PBS) on feed intake, diet digestibility and milk production was studied with 8 multiparous Ayrshire-cows in a replicated 4 × 4 Latin square experiment. Proportion of PBS was 0 (PBS0), 33 (PBS33), 67 (PBS67) or 100 (PBS100) % of silage dry matter (DM). The DM content was 559 and 255 g kg-1 for GS and PBS. Crude pr...
متن کاملRumen and blood variables in steers fed grass silage or whole-crop fodder beet silage
The objectives of this study were (i) to examine the effects on rumen and blood variables when grass silage (GS) was replaced with whole crop fodder beet silage (FBS) in the diet of beef cattle, and (ii) an abrupt change from GS to FBS. Six rumen-fistulated Friesian steers (initial bodyweight (BW) 416 kg, SD 43) were offered GS ad libitum for four weeks. The dry matter (DM) consumed daily by ea...
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ژورنال
عنوان ژورنال: Japanese Journal of Farm Work Research
سال: 1966
ISSN: 0389-1763
DOI: 10.4035/jsfwr.1966.2_50